Lion’s Mane Garlic Butter Steak Bites
Cooking Time
10
minutesServing Count
2
servingsIngredients
- 2 large Lion's Mane mushroom
- 2 tablespoons organic butter
- 2 cloves garlic, minced
- 1 tablespoon fresh rosemary
- Salt and pepper to taste
- 1 tablespoon soy sauce or coconut aminos
- Lemon wedges (for serving)
Instructions
Instructions
- Clean the mushroom by brushing off dirt.
- Cut into bite-sized pieces.
- Heat butter in a skillet over medium heat.
- Cook mushroom bites for 3-4 minutes until golden brown.
- Add minced garlic and rosemary, cook for 2-3 more minutes.
- Season with salt, pepper, and soy sauce or coconut aminos.
- Cook for an additional minute.
- Serve with lemon wedges.
Notes from the Nutritionist
Eating healthy is easier than ever with these delicious and nutritious Lion’s Mane Garlic Butter Steak Bites! Embrace a flavorful, health-boosting meal that’s simple to make and packed with incredible benefits.
Lion’s Mane mushrooms are a fantastic addition to any diet, offering a range of health benefits:
- Boosts Brain Health: Rich in compounds that may enhance cognitive function and memory.
- Supports Immune System: Loaded with antioxidants and anti-inflammatory properties to help fortify immune defenses.
- Promotes Gut Health: Contains prebiotic fibers that support a healthy digestive system.
- Natural Mood Booster: Research suggests it can help reduce symptoms of anxiety and depression, promoting overall mental well-being.
- Enhances Nerve Growth: Encourages the growth and repair of nerve cells, supporting overall nervous system health.
This recipe is brought to you in partnership with Mea Nutrition, a boutique functional nutrition practice that helps professionals revitalize their minds and bodies so they can look good, feel young, perform well, and create a new reality.
Incorporating Lion’s Mane mushrooms into your meals is a great way to enjoy delicious food while nourishing your body.
To learn more, visit meanutrition.com